Page 231 - RWSmith_2012_SingleFile
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1-800-942-1101
R.W. SMITH & CO.
Equipment
231
Ovens & Steamers
Special Orders
Allow 3 Weeks
Full Size Gas Convection Oven
Stainless steel front, sides and top. Independently operated stainless steel
doors with double pane windows. 44,000 Btu/hr burner per section. Solid state
temperature controls adjust from 150° to 500°F. 60 minute timer with audible
alarm. Electronic spark igniters. Oven cool switch for rapid cool down. Porcelain
enamel on steel oven interior. Five nickel plated oven racks with eleven rack
positions.
3
⁄
4
" rear gas connection with combination gas pressure regulator and
safety solenoid system.
1
⁄
2
hp two speed oven blower-motor.
120V with 6' cord and plug. 1 year limited parts and labor warranty.
Gas Pizza Deck Oven
Stainless steel front, sides, top and back. Legs are 7 gauge, painted hot
rolled steel. Ceramic deck is 60"w x 36"d x 8"h. Adjustable heat control
dampers assure balanced top and bottom temperatures. Easily removable
flame diverters. Temperature range from 300°F to 650°F. Fully insulated.
120,000 Btu/hr. Limited 1 year parts and labor warranty.
Gas Countertop Oven
All stainless steel exterior and combustion chamber. Aluminized steel bake chambers.
Stackable for double production capacity. Energy efficient, modulating thermostat and
combination gas control valve. Unique heat flow system for optimum flexibility. Standard
300°F to 650°F temperature range. Two bake chambers with 1" thick Cordierite ceramic
hearth bake decks. Two independent stainless steel, bottom hinged doors with field
reversible handles. 4" adjustable chrome plated legs. Slide-out flame diverter. Front
mounted, hinged control-valve access panel. Heavy-duty industrial grade insulation in
top, sides, back, bottom and doors. 40,000 Btu/hr oven. Natural or propane gas.
Tabletop Convection Steamer
Stainless steel construction. Stainless steel doors with strong
continuous hinge are field reversible for left or right swing.
Electronic timer with continuous steam setting. Ready to
steam in 15 minutes from a cold start, and provides warm
cavity-instant steam. Cavity is kept warm and ready for
instant steam between loads. Powerful side mounted blower
provides efficient steam distribution. Steam generating reservoir
provides atmospheric steam to the cavity at a temperature
of approximately 212°F. Gas heater with infrared burners.
Automatic drain in steam reservoir.
#VC4GD
40"w x 42
1
⁄
4
"d x 56
3
⁄
4
"h on 25
3
⁄
4
" legs
#Y600
78"l x 43"d x 55
1
⁄
8
"h OA, 60" x 36" Deck
#GP51
32
5
⁄
8
"w x 31
1
⁄
4
"d x 25
1
⁄
8
"h OA, 20
5
⁄
8
" x 26
1
⁄
4
" Deck
#5G-SBC
Holds (5) 12" x 20" x 2
1
⁄
2
" Pans
21
9
⁄
16
"w x 31
1
⁄
16
"d x 46
1
⁄
16
"h
#22CET6.1
Holds (6) 12" x 20" x 2
1
⁄
2
",
21.83"w x 32.16"d x 31.07"h
Shown with
Optional Casters
SteamChef
™
Convection Steamer
Single compartment high-speed electric convection steamer.
Standard with SureCook Compartment Controls, 60-minute
electro-mechanical timer with load compensating feature. 12kW
electric heating elements encased in an aluminum block. Includes
1
⁄
2
" ball valve style automatic drain. Automatic water level controls.
Heavy-duty 14 gauge stainless steel cooking compartment door
and latch. KleanShield
™
clean cavity protection. 4" adjustable legs.
