Archive of ‘Happenings’ category

1,500 Guests Flock to FLIGHTS for Grand Opening

By Melissa Simon

Flights Los Gatos Lounge

FLIGHTS is the Bay Area’s trendiest new hot spot for dining. Founded by restaurateurs as well as husband and wife duo, Alex and Sarah Hult, the concept was created while searching for the ideal flight of cocktails on a vacation in Hawaii. The grand opening of FLIGHTS was a success, and with a lack of Read More

Two Miami Beach Restaurants Open in Collaboration with Grove Bay Hospitality

By Melissa Simon

Stiltsville Fish Bar (Miami Beach, FL) From the successful partnership of Chef Jeff McInnis, Chef Janine Booth and Grove Bay Hospitality comes Stiltsville Fish Bar, a truly stunning Sunset Harbor upscale seafood restaurant. First brought together by their Top Chef appearances and the creation of their Root & Bone brand located in New York City Read More

Salt & Whiskey Debuts at Horton Grand Hotel

By Ashley Almodovar

Excitement has been surrounding the new Salt & Whiskey at the Horton Grand Hotel and locals as well as visitors are coming in for a taste. The restaurant’s atmosphere is filled with a Victorian-Style design with its dark mahogany bar, bright red features in the lobby and amazing details throughout. Open for breakfast, lunch and Read More

Iconic Desert Resort Reopens in Paradise Valley

By Melissa Simon

Mountain Shadow Pool and Resort

Originally opened in 1959, the Mountain Shadows Resort in Paradise Valley has been completely rebuilt, welcoming locals and tourists from around the globe. A mere 4 miles from downtown Scottsdale the resort sits in the middle of striking mountain and desert views, and is known for its stylish mid-century modern designs. Mountain Shadows offers six Read More

New Resort Opens in Cabo San Lucas

By Ashley Almodovar

Chileno Bay Resort Debuts in Cabo

Located on an iconic location on one of Cabo’s best beaches, the new Chileno Bay Resort & Residences brings a modern luxury experience to visitors from around the world. The resort’s contemporary architecture is inspired by local influences, includes an open indoor and outdoor design and has an attractive relaxing and welcoming atmosphere. Each stylized Read More

Xochi Restaurant & Lorenzo Hotel Debut in Texas

By Ashley Almodovar

Xochi (Houston, TX) Award-winning Chef Hugo Ortega and the H Town Restaurant Group culinary team introduce an exciting new creative concept to the Houston, Texas area. Xochi, meaning to bloom or catch fire, showcases the culinary richness of Oaxaca, Mexico and its varied geographic regions in its amazing menu – filled with diverse Oaxaca-inspired dishes Read More

Komodo Miami Brings New Chef & Menu

By Ashley Almodovar

Komodo Miami Bring New Menu

A well-established Asian restaurant in Miami’s booming Brickell neighborhood has added a new executive chef, Benjamin Goldman, and menu that’s sure to leave locals wanting more. Komodo, a three-story indoor and outdoor eatery and lounge, focuses on contemporary Southeast Asian cuisines with a South Florida vibe that boosts the nightlife experience. “I joined after the Read More

New Wine Bar & Eatery Unveils in Martinez

By Ashley Almodovar

New Bar Cava Wine Bar and Eatery

Unlike other wine bars, Bar Cava Wine Bar & Eatery takes a patron’s experience to the next level with its attention to detail and exceptional customer service. Wine guru, Nate Houston, partnered up with Pat and Corey Katz to create this amazing new wine bar and restaurant that has been generating buzz since its opening. Read More

Fort Worth Welcomes New Italian Restaurant

By Ashley Almodovar

New Piattello Italian Kitchen in Fort Worth

A new Italian restaurant has debuted in Fort Worth, Texas, and brings fresh offerings that have locals craving their menu. Piattello Italian Kitchen, a from-scratch concept by executive chef & owner Marcus Paslay, has a seasonally-rotating menu highlighting hearty Italian dishes such as house-made breads, pastas, charcuterie and cheeses and pizzas cooked in a wood Read More

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